About Me
Welcome to my professional portfolio. I'm Zafran Ullah Khattak, a dedicated microbiologist with expertise in food safety, quality control, and laboratory diagnostics.
With an M.Phil in Microbiology and additional qualifications in pharmacy and safety management, I bring a multidisciplinary approach to my work in microbiology and public health.
"My research focuses on the intersection of microbiology, food safety, and public health, with a particular interest in developing innovative approaches to combat foodborne pathogens."
Throughout my career, I have worked across various sectors including food processing facilities, diagnostic laboratories, and academic research institutions. This diverse experience has equipped me with a comprehensive understanding of microbial ecology, pathogen detection techniques, and quality management systems.
I am passionate about applying microbiological principles to solve real-world problems and improve public health outcomes. Through rigorous scientific inquiry and practical application, I strive to contribute meaningfully to the field of microbiology.
Areas of Expertise
Teaching Experience
Experience in Teaching Medical Sciences, Teaching Microbiology, Bio-Chemistry.Microbial Analysis
Specialized in identifying and characterizing microbial populations in various environments, with particular focus on pathogenic microorganisms.
Food Safety
Implementation of GMP, HACCP protocols, and quality control measures in food processing environments to ensure product safety.
Laboratory Diagnostics
Experience in medical laboratory techniques, specimen analysis, and diagnostic methodologies for pathogen detection.